Introduction to truffles: from cavage to black truffle tasting

Would you like to discover truffles through a unique experience?

We offer you a unique opportunity to discover truffles from fork to fork.

No pre-requisites for this workshop.

Workshop dates

During the black truffle season, from December to the end of February.

Workshop dates will be agreed with participants.

Upcoming dates :

December 22 and 29, 2024

January 5 / 12 /26, 2025

2 / February 16 and 23, 2025

Workshop format

The workshop lasts around 3 hours (from 11am to 2pm) and consists of a 1-hour introduction to truffles (visit to the truffle field, cavage with the dog, discussions about truffles), followed by culinary tips on how to cook with truffles. Then enjoy a black truffle (tuber melanosporum) menu from starter to dessert, accompanied by a glass of matching local wine.

RATES

Price for 1 person: 170 euros incl. VAT

Price for 2 people: 300 euros incl. VAT with promo code PROMOPOUR2 to add to basket